Sometimes, especially after the holidays, all you want is a light, good meal. “Light” as in you’re trying to cut back, and “good” as in, can we make it taste good even though it’s light? This chicken cutlet recipe, with a caper shallot sauce, is just that, flavorful, filling, and won’t weigh you down.

Read more: http://www.simplyrecipes.com/recipes/chicken_cutlets_with_caper_sauce/#ixzz3PJTQ6qSj